Cost Controller - F&B

• Effectively control the Food & Beverage Costs;


• Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency;


• Prepare variance analysis for food & beverage and communicating with relevant parties.

Our client is a growing group in the F&B field.
Previous experience in cost controlling positions, in F&B sector.

• Previous experience in cost controlling positions, in F&B sector;
• Ability to multitask, work in a fast-paced environment;
• Domain of Excel and Oracle/Micros;
• Inventory management skills;
• High-level attention to detail